With the choice of its intimate room with 16 seats or its pleasant covered terrace with 16 seats (open in high season), the restaurant "Le Saint Augustin" is the ideal setting, refined and warm, for a romantic or convivial meal between friends.

With 30 years of experience in the kitchen, including 6 years as an at home cook, Chef Raphaël EBERLIN proposes you creative homemade cuisine.

A cuisine that dares to be original and draws its inspiration according to the seasons from fresh and essentially local produce. Raphaël makes it a point of honor to favor short circuits by working mainly with local products and thus promote the richness of the Jura region.

On his dishes which follow one another and that you will not find anywhere else and always well accompanied. The wine list highlights the neighboring Beaujolais, Burgundy and Jura vineyards, with a range of carefully selected red, white and rosé wines.

Hiking baskets can be ordered 24 hours in advance and the table is open to external customers, lunch and dinner from Monday to Saturday (daily menu every lunchtime).

Dishes succed one another and you will not find them anywhere else and always well accompanied. The wine list highlights the neighboring Beaujolais, Burgundy and Jura vineyards, with a range of carefully selected red, white and rosé wines.